2013 Biking Across Kansas June 8-15

BAK: 8 days and 522 miles

Since 1975, cyclists have hit the roads of Kansas starting in Colorado and riding across the state in Biking Across Kansas. With a different route each year, it “promotes health and wellness through bicycling, the history and beauty of the Kansas, and the warm hospitality of the Kansas towns and people.”

I’m sure the around 800 cyclists and support staff will be quick to dispute the common misconception that Kansas is entirely flat. While not mountain filled, the route presents some hill challenges, particularly in the eastern section of the state. At nights, the cyclists will eat, shower, and sleep at local schools.

If you’re in and around the route, see the map above and the dates below, come out to show your support to the riders!

Friday, June 7 (early start) – Colorado Border to Johnson City : 16

Saturday, June 8 (regular start) – Johnson City to Sublette: 57

Sunday, June 9 – Sublette to Dodge City: 53

Monday, June 10 – Dodge City to Coldwater: 75

Tuesday, June 11 – Coldwater to Anthony: 80

Wednesday, June 12 – Anthony to Arkansas City: 67

Thursday, June 13 – Arkansas City to Sedan: 56

Friday, June 14 – Sedan to Oswego: 83

Saturday, June 15 – Oswego to Galena: 35

Free fishing the first weekend of June

Kansas fishing. Photo by Kansas Poetry (Patrick)

Kansas fishing. Photo by Kansas Poetry (Patrick)

No license required to fish June 1 and 2, 2013

Typically, if you’re between 16 and 74, you have to get a license to legally fish in Kansas. But for the first weekend in June, you can fish for free! Kansas Department of Wildlife, Parks, and Tourism has put together recommended spots to fish throughout the state. With over 10,000 miles of streams, rivers, and creeks, 40 state fishing lakes, and over 200 smaller fishing ponds, there’s plenty of opportunities for fishing.

The Breadbasket (of Newton)

After a hike at the Sand Creek Trail or Harvey County West Park, try lunch at The Breadbasket (219 N Main, 316-283-3811) in Newton. This humble eatery has been dishing up authentic German fare along with genuinely good soups and sandwiches since 1984. For lunch, the deliciously wide variety of soups are highly recommended. With at least eight unique choices ranging from chicken borscht, green bean & ham, to a spicy Philadelphia peppercorn you’re sure to find something that’s just right. The soups are hearty and thick with a good balance of bold flavors. To go with your soup, cut off a thick slice of fresh-baked bread from the loaves available with every meal. If you are in town for supper on Friday or Saturday, try The Breadbasket’s Low German buffet complete with authentic verenike and other old country fare.

Some of the best Kansas City barbecue: Oklahoma Joe’s

The Kansas City area has some great hiking and biking trails, like at Kill Creek Regional Park in Overland Park, which will be featured in our Kansas Trail Guide book, coming out early 2015. And while you’re in the Kansas City area, it would be a waste to miss out on authentic Kansas City barbecue. As a Kansan, I’d argue it’s some of the best barbecue in the world. And one of the best places to get the best barbecue is at Oklahoma Joe’s.

Oklahoma Joe's. Photo by Marshall Astor

Oklahoma Joe’s. Photo by Marshall Astor

The birthplace of Kansas City was near 18th and Vine on the Missouri side of the state, but Kansas boasts some great barbecue options in the barbecue city. The original Oklahoma Joe’s is rather unexpectedly located in a gas station, but don’t be put off. It was opened by Jeff Stehney and his wife in 1996 after their barbecue competition team, Slaugherhouse Five, had won hundreds of awards, and it will have lines out the door for lunch.

But the line is worth it, and one of their most popular dishes, and one that’s won a lot of their awards, is their pulled pork. I’m partial to the brisket, but really, you can’t go wrong with just about anything on the menu. It’s quite literally finger-licking good, and if you spend some time on the nearby trails in Kansas City, you won’t have to feel guilty about digging into the overwhelmingly delicious (though not really all that healthy) lunch.

Visitor information:
3002 W 47th Ave (the original gas station location)
Kansas City, KS
913-722-3366

11950 S Strang Line Rd
Olathe, KS
913-782-6858

11723 Roe Avenue
Leawood, KS 66211
913-338-5151

Strataca – Kansas Underground Salt Museum

The double deckered elevator door shuts and takes you 650 feet below the surface of the earth. On the 90 second journey through the $6 million elevator shaft, you realize it’s a bit more disconcerting than you thought it would be to be descending deep into the earth in near complete darkness, but you’ve just watched a safety video and are wearing a hard hat and an emergency breathing device, so you take a deep breath and know that you’re safe. And as the doors open, you get to see what life is like beneath the surface in the Kansas Underground Salt Museum in Hutchinson. May 1, 2013 will mark the 6th year since the museum opened, and it’s the only salt museum in the United Sates.

275 million years ago, salt deposits formed, and the first part of the museum includes exhibits and information on the formation of the salt during the Permian Era. This includes one of the world’s oldest living creatures – living bacteria trapped in a salt crystal from 250 million years ago. That kind of time and history is mind-stretchingly old and amazing (older than dinosaurs!), and it can’t be seen anywhere else.

From there, you can check out the other use of the underground space – storage. Since it’s a climate controlled space safe from natural and man-made disasters, it’s an ideal storage space for sensitive information and artifacts. Opened during the Cold War, it’s the world’s largest single storage facility for the film industry – original negatives from film and TV along with props.  And some of the famous artifacts are on display, like props from The Wizard of Oz, Star Wars, Batman, and Men In Black.

The Salt Mine Express Tour: The “dark ride” tram tour takes you on a 40 minute tour where you learn about the history of the mine. In 1923, the Carey Salt Company began mining the salt, and the mine is still in operation as the Hutchinson Salt Company.  There’s old, abandoned machinery left beneath the earth; once equipment was brought into the mine, it was there forever. And at one point, they turn off the tram lights, so you can experience absolute and complete darkness (it’s the most intense darkness you’ll ever experience). It ends with a stop where you can gather your own piece of salt from a pile for a souvenir (don’t eat it!).

Visitor information:

3504 East Avenue G at Airport Road, 620.662.1425. Closed Mondays and reservations recommended

All inclusive entrance, which includes admission, guided tram tour, and train ride

  • $19 for adults
  • $17 for seniors
  • $12.50 for children 4-12 (0-3 not admitted)
  • $14 for Reno County residents
  • $12.50 for members